From blue ribbon restaurants, Northern Fried Chicken
Highlights
don’t season chicken, drench in egg whites (10-15 seconds). These bond with the skin of the chicken.
Flour mixture: matzo meal (bread with no leavening, used for crackers/matzo balls) mixed with flour. evenly coat.
soy oil - 375 degrees.
breast 12 minutes, leg 8 minutes. read with thermometer at least 165 degrees. When they float, they are close to being done. drain.
season: paprika, cayenne pepper, onions, parsley, basil, thyme, garlic. serve with honey.